Wednesday, October 10, 2007

Herbal Butter

Butter, How to make Herbal Butter

1/2 c salted butter, softened
1 Tbsp chopped, fresh chives
1 Tbsp chopped fresh parsley
1 Tbsp fresh chopped tarragon
1 Tbsp chopped fresh chervil

Combine all ingredients in a bowl, and mix well. Chill 3 hours to mellow flavor

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